Fenugreek & Thyme...powerful herbs that support the respiratory system and work to soothe irritated tissues.
Fenugreek & Thyme provides nutritional support for the respiratory system by keeping the mucus thin, clearing out the sinuses, and soothing irritated sinus tissues.
The herbal "dynamic duo" for healthy mucous membranes — these two herbs go back more than a thousand years!
But wait, there's more!
Both fenugreek and thyme stimulate the production of digestive fluids to promote healthy digestion.
Fenugreek
Fenugreek seed contains mucilage, a gel-like compound that causes the herb to swell in water. Thus, fenugreek "gels" when it gets wet. This viscous, fibrous gel then provides a soothing effect on mucous membranes.
Fenugreek also encourages thinner mucus, which can help with relief of occasional upper respiratory discomfort.
Plus, fenugreek is used to support digestion and may help in the management of metabolic health.
Thyme
Thyme has been used for many centuries for its flavoring, culinary and medicinal properties. Thyme is native to the Mediterranean region and Romans were known to eat it to ward off food poisoning. Before the onset of refrigeration, people regularly cooked with thyme to help protect against spoilage and food-borne illness. Thyme can help soothe digestive issues like gas, bloating, and cramping, and may also support the gut microbiome.
Thyme's protective powers have led to its modern use as a detoxification agent and immune system booster. Thyme has been traditionally used to help with coughs, sore throat, excess mucus, and other respiratory complaints. Adding thyme-based formulas to your medicine cabinet before cold and flu season hits is a smart move.
Thyme is particularly rich in vitamins A and C, as well as iron, calcium, potassium, manganese, magnesium and selenium, plus important phytonutrients, antioxidants and fiber. According to research, the active constituent, thymol, provides antioxidant and immune-modulatory benefits.
Proprietary blend of Fenugreek seed and Thyme leaf.
Not only do these two herbs have a history of respiratory system support, they are obtained through a rigorous process that leads to a better-quality product.
For instance, fenugreek seed thrives in the well-drained, loamy soil of northern India where local farmers hand-sow the crop after the monsoon season. Then they carefully irrigate four times during the 110-day growth cycle. Plants are hand-cut then threshed to separate the seeds, which dry in the sun.
When great care goes into the planting and harvesting of our ingredients, you have a feel-good way to feel good!
Take 2 capsules with a meal three times daily.
NOTE: Pregnant of lactating women should consult their health care professional prior to taking this supplement.
* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.