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Red Raspberry
Overview
Wise herbalists and other traditional practitioners tout the numerous benefits of Red Raspberry leaves for female glandular and reproductive health.
In fact, women have used the astringent red raspberry for centuries to ease minor discomfort and support the female reproductive system.
Red raspberry leaf tea has a long history of use in traditional medicine for various ailments, including gastrointestinal issues and menstrual complaints.
Believed to have strong protective powers against unwanted spirits, Native Americans used red raspberry leaves to create protective and nourishing teas.
Benefits
- Traditionally used for women’s reproductive health
- Traditionally used to ease labor
- May ease minor reproductive discomfort
- Supports digestive health
- A popular astringent that tightens & tones tissues
- ith non-GMO, vegan red raspberry leaves
How It Works
One of the most popular and most frequently chosen herbs during pregnancy is red raspberry leaf.
Red raspberry leaves nutritionally support the entire female reproductive system and have been used traditionally to support menstruation and ease menstrual discomfort, relieve morning sickness, and ready the uterus for childbirth.
Women have used red raspberry leaves as a uterine-supporting tonic and “general pregnancy” tea for the last two centuries.
Available in the form of tablets, tinctures and teas, red raspberry leaves reportedly aid the labor process by helping to ready the cervix, ease uterine contractions during childbirth, and help reduce labor-associated discomfort.
Red raspberry leaves have also been used traditionally to promote digestive health and nutrient absorption.
Drinking red raspberry leaf tea can help reduce bloating associated with indigestion and support bowel regularity.Plus, the leaves contain high levels of tannins and fruit acids which have astringent properites that help tone and tighten gastrointestinal tissues and can help relieve occasional bouts of diarrhea.
Red raspberry leaves may also help promote the growth of healthy intestinal flora to balance the gut microbiome.
Red raspberry leaves provide trace amounts of several vitamins and minerals, including vitamins A, C and E, as well as calcium, magnesium, potassium, iron, and zinc.
The leaves are also rich in antioxidants such as ellagic acid, a powerful antioxidant that may enhance cardiovascular health and have beneficial effects on cognitive function and insulin sensitivity.
Plus, red raspberry leaves contain compounds that promote a healthy inflammatory response.
Ingredients
Raspberry leaves.
Quality
Our vegan raspberry leaves are wild harvested in the Albanian mountains where experienced collectors know the plants and wildlife very well. Their understanding ensures that they gather leaves at the peak time for maximum potency. And they only use sustainable methods.
Many families take pride in the great tradition of wild plant collection and want to share it with the next generation of harvesters. And better ingredients mean a better product…so you can feel the power of nature.
Recommended Use
Take 2 capsules with a meal three times daily.
Consult your health care provider prior to taking this supplement.
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Reviews
* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.